The London Cook, or The Whole Art of Cookery Made Easy and Familiar
Dublin: J. WHitehouse, 1762. Early Edition. Hardcover (Full Leather). In heavily worn contemporary tree calf with loss at edges, coming loose from boards. A bit shaken, front hinge weak, internally very good with scattered minor foxing, staining for a few pages in two spots, wear to endpapers. The often missing..... More
