Strasbourg: Imprimerie Régionale, 1946.
First Edition. Hardcover. Very Good Condition. Item #CAT000342
Light wear and discoloration to boards, spine slightly worn at ends, inner joints a little tender, unmarked internally. First French edition of an Alsacienne cookery first published in German in 1930. Attractively illustrated. Size: 8vo. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000342.