History of Cultivated Vegetables; Comprising Their Botanical, Medicinal, Edible, and Chemical Qualities; Natural History; and Relation to Art, Science, and Commerce. Phillips Henry.
History of Cultivated Vegetables; Comprising Their Botanical, Medicinal, Edible, and Chemical Qualities; Natural History; and Relation to Art, Science, and Commerce
History of Cultivated Vegetables; Comprising Their Botanical, Medicinal, Edible, and Chemical Qualities; Natural History; and Relation to Art, Science, and Commerce

History of Cultivated Vegetables; Comprising Their Botanical, Medicinal, Edible, and Chemical Qualities; Natural History; and Relation to Art, Science, and Commerce

London: Henry Colburn, 1822.

First Edition. Hardcover (Half Leather). Very Good Condition. Item #CAT000186
ISBN: NoISBN

Half leather in original boards but attractively respined; corners worn and dry. Clean, well margined copy of the first edition - it was almost immediately reprinted in the same year. vii, 383; 430pp.
Size: 8vo. 2-volume set (complete). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Medicine & Health. Inventory No: CAT000186.

Price: $500.00

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