Histoire de la Table. Curiosités Gastronomiques de Tous les Temps et de Tous les Pays
Paris: E. Dentu, 1868.
First Edition. Hardcover (rebound in cloth). Very Good. Item #CAT000125
ISBN: NoISBN
Rebound in modern blue cloth, original wraps bound in but worn and chipped with tape repairs. Otherwise only scattered foxing and a few inexpertly opened pages. Vicaire 623. xxiv, 435pp.
Covers from Ancient Greece through the Middle Ages and through the Early Modern period up to Napoleon and the present day. Size: 8vo. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; History. Inventory No: CAT000125.
Price: $300.00
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