Le Manuel du gastronome, ou Nouvel Almanach des gourmands, servant de guide dans les moyens de faire excellente chere
Paris: Lebigre, 1830.
First Edition. Hardcover (Half Leather). Very Good. Item #CAT000111
ISBN: NoISBN
Bound in half red morocco with original wraps bound in. Light wear to boards, slight darkening. Wraps browned, first few pages a little loose. Bright otherwise. 246pp. Vicaire 674.
A few years after the second incarnation of the Almanach des Gourmands had a three year run, this manual was published. It hits all the classic notes - poetry, promenades, anecdotes, advice, a host of restaurants noted, and adds two chapters on truffles. Size: 12mo (duodecimo). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000111.
Price: $600.00