Paris: Savoye et al, 1765.
Fourth Edition. Hardcover (Full Leather). Very Good Condition. Item #CAT000082
Full contemporary calf, wear at corners and a bit of loss and degradation to the leather at the base of the spine - binding slightly shaken, but sound. Scattered foxing, a number dog earred pages, and a few light dampstains mostly to the plates - quite clean internally. xvi, 518, (30)pp, privilege leaf at rear and 4 folding plates. Cagle 324, Vicaire 455, Simon 1022
Originally published as Nouvelle Instruction Pour Les Confitures in 1692. A vast array of jams, infused liquids and candies, as well as recipes for recent imports chocolate, tea, and coffee. Size: 8vo (octavo). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000082.