First Edition. Hardcover (Original Cloth). Very Good Condition. Item #CAT000908
Blue cloth, some wear and soiling, browning to most pages, a few small tears but no loss. Old stamp to first title page. September & November 1938, January-December 1939 (12 issues), January-April, June (2 copies)1940. 20 monthly issues (1 duplicate) bound up in early blue cloth. Each issue 32 pages, quarto (11"x7.5"). Illustrated.
A collection of issues of this scarce mid-century cooking magazine (no copies in OCLC) covering a wide range of middle class cookery with b&w photos and illustrations throughout. Lots of egg cookery, great monthly menus, seasonal recipes, carving, canning, etc. Size: 4to. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000908.