Mexican Manuscript Cookbook ca. 1930s “Cocina y reposteria”
Mexico: 1930.
Softcover. Good Condition. Item #CAT000466
ISBN: NoISBN
Recipes in a repurposed school notebook - chipped at edges with loss to cover and some corners, first blank loose - 44 leaves used on both sides mostly in pencil, some recipes run just a page, some much longer with detailed instructions.
An interesting collection of mostly desserts, a number of which seem commercial in nature: budin de elote, pastel Eloisa, pastel tronco de arbol, cacahuates garapiñados, mole oaxaqueño, crema de chantilli, bombones de chocolate, profiteroles. Size: 8vo. Text is in Spanish. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Spanish Language; Inventory No: CAT000466.
Price: $200.00