Guide de la bonne Cuisinière.

Durandeau, Madame C,

Paris: Administration de L'Amanach-Vermot, 1890.

Eighth. Hardcover (Original Cloth). Good Condition. Item #048431

Original red cloth, tape repair to spine, inner joint cracked and webbing exposed, pages a little brittle and chipped at edges early on, frontis loose. 427pp with vignette illustrations.

The 8th edition of a much reprinted cookbook Size: Octavo (8vo). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: 048431.

Price: $25.00