Les Dix Livres de Cuisine d'Apicius

Guégan, Bertrand

Paris: René Éditeur, 1933.

First Edition. Softcover. Very Good Condition. Item #044683

Light wear to wraps, small dampstain to bottom edge of front cover. Bright internally. Number 607 of 679 copies. lxxvii, 322pp. Bitting 13.

A fine scholarly translation of Apicius and the first translation into French. "A veritable mine of information on the ancient cusine...should serve as a standard for future treatises on the cuisine" Bitting. Size: Octavo (8vo). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: 044683.

Price: $100.00