Nurenburg: Selbstverlag des Verfassers, 1910. First Edition. Hardcover (Original Cloth). Wide format in original printed cloth, modest wear and soiling to covers, slight scattered browning internally, old signature to endpaper, generally fine. Lovely Art Nouveau cake illustrations; 40 color plates of cakes, one of color text design. 4 copies in..... More
1863. Softcover. Original stitched wrappers with printed labels affixed to cover. 4.25" x 6.25", dated Bunkyu 3 (1863). 110 pages of recipes for seasonal meals with 2 woodblock illustrations. A popular late Edo collection of recipes for Kaiseki, the traditional multi-course Japanese meal. Quantity Available: 1. Shipped Weight: Under 1..... More
Naples: Domenico Antonio Parrino and Michele Luigi Muzio, 1694. Second Edition. Hardcover (Vellum). Contemporary vellum, soiled, worn in spots, but sound. Pastedowns torn, old signatures on front blank and an old inscription to verso of portrait. Plates torn and a little rumpled, repairs on verso of cutlery plate, but negligible..... More
1930. Hardcover. 7 manuscript German cookbooks in a variety of bindings. Undated (except for one dated 1914, Mainz) but ca. turn of the century to 1930s. 5 nicely tabbed, one pasted from a variety of sources - a nice collection of mostly middle class German cookeries. A few of the..... More
Karlsruhe-Baden: 1914. Hardcover. Cloth backed paper covered boards, worn but sound. Very neatly done internally with a few recipes on most pages, 246 numbered pages with scattered blanks, index at end. Titled in a later hand with a Odessa Florida address label on the first page of Hans Meier (and..... More
Vienna: Carl Gerold, 1828. Later Edition. Softcover. Original card covers, heavily worn, torn, spine loose, still sound overall; scattered mostly minor foxing and browning internally. WIth frontis and 4 plates of table settings. xxiv, 480pp, 4 leaves of plates at rear. Cagle 4 (1810 edition) Styled the 32nd edition of this..... More
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Amsterdam: Ian Evertsen Clojpeburg, 1627. Later Edition. Hardcover (Quarter Leather). Rebound in contemporary paper covered boards with a spine made of old red leather, new endpapers. Title in facsimile on old paper, scattered browning, foxing, minor stains, some minor repairs with Japanese paper all mostly early on; generally a very..... More
Alcala de Henares: Joan de Brocar, 1542. Second Edition. Disbound. Disbound, part 1 only (of 3), comprising only the Banquete de Cavalleros presumably disbound from Remedio de cuerpos humanos and Libro de pestilencia with which it was issued. Lacking title and first invocatory leaf as well as leaves 87 and..... More
Berkeley: Saint Heironymous Press, 1970. David Goines. Fourth Printing. Softcover. Mild general wear to portfolio, recipes inside just about fine. 30 finely printed recipes in a variety of sizes, all illustrated. A lovely and charming production. Mayonnaise, Russian Beef Borscht, Stuffed Grape Leaves, Chicken Biryani. Size: Folio. Illustrator: David Goines..... More
Creation House, 1974. Hardcover. Second printing, November of the same year. Wear to jacket edges. Size: 8vo. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000711. More
Wellingston, FL: IBIS, 1996. First Edition. Hardcover. Biography of the Colonel by his daughter. Slight edgewear. Size: 8vo. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000710. More
Pittsfield, MA: Pittsfield Jewish Community, 1950. First Edition. Softcover (Spiral Bound). Spiral bound with illustrated cover, modest wear from use. 236 pages but just about every other page is an ad - index of advertisers at end. Many recipes with contributor listed, the others "kitchen tested by members of the..... More
Boston: Dorchester Argus-News, 1950. Third Edition. Hardcover (Original Cloth). Jacket with a bit of wear and browning at edges, endpapers browned, otherwise fine. With the pull out nutrition guide at rear still attached. 313pp The third edition of a Jewish community cookbook first published in 1922 and revised in 1929. OCLC..... More
New York: Duell, Sloan and Pierce; World Book, 1937. Hardcover (Original Cloth). Stated 1937 but a later war edition published by World Book and distributed by Duell ca. 1942. Modest wear at edges, slight spine lean, spine lettering rubbed and faint, number written in pen on rear blank, touch of..... More
New York: Duell, Sloan and Pierce, 1942. First Edition. Hardcover (Original Cloth). Jacket worn and chipped at edges with loss at corners and head of spine, especially. Light wear to book, blue line across top edge, gift inscription "To a Soldier's chef from her gourmet "Pop" on front endpaper. A...... More
1920. Hardcover (Original Cloth). Cloth bound decorative cloth folder holding a small loose recipe collection, ca. 1910-1930. Worn, light stains; 14 loose recipes and a later index on a mix of stationary and paper scraps, apparently collected from a variety of people, some with names. Cheese omelet, macaroon soufflé, stuffed..... More
Ormond Beach, FL: "The Doldrums" 1933. First Edition. Hardcover (Original Cloth). Green cloth, slight wear at corners. Compiled by Zabriskie "with ackowledgements to The Bartenders Guide, Jack's Manual, Americanus Ebriatatus". Mr. and Mrs. Hone's copy with their name filled in after "Dear" in the preface. Attractively printed, 82pp. Was appointed national..... More
Evanston, IL: The Hotel Monthly Prerss, 1920. Later Edition. Blindstamped blue cloth with gilt lettering. Slight edgewear, front joint a touch tender; an unusually fresh copy overall. 1183pp A massive and daunting doorstop cookbook, "an unrivaled reflection of high end gastronomic taste during America's version of the French Belle Époque" (Freedman..... More
Van Nuys: Richard J. Hoffman, 1984. First Edition. Hardcover (Original Cloth). One of 500, collected by Isabel and George Harrison Whitney - Richard J. Hoffman. A nice group of period recipes. Size: 12mo . Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000697..... More
Denver: Smith-Brooks, 1915. Third Edition. Hardcover. Wear at edges of printed cloth. Inner joint a bit weak. 240pp First published in 1897 - chafing dishes, an interesting section on tropical cooking (ice cream, heart of the cocoanut tree salad, bamboo shoot salad, curry, shrimps and condiments). Size: 8vo. Quantity Available: 1..... More
New York: Brentanos, 1896. First Edition. Hardcover (Original Cloth). First US edition, a year after the London. Spine sunned, light rubbing at edges, light dampstaining early on leading to a bit of stiffness in the thick pages, old library bookplate on rear endpaper but not other library marks. Gilt decorated..... More
Passaic, NJ: Thurston & Barker, 1889. First Edition. Hardcover. Wide format, cloth backed illustrated boards. Corners slightly bumped, small dampstain to cover, inner joints cracked; fine internally. 114pp with 8pp of ads at front and rear and 12pp of blanks at rear. Cook (America's Charitable Cookbooks) 164 Cakes, puddings, sick recipes..... More
New York: Will H Coleman, 1885. First Edition. Hardcover. The work is anonymous but by Lafcadio Hearn who collected rather than authored the recipes. Quite worn at corners, worn at edges, a little shaken, joints tender, a few old dog ears and pencil marks, small hole and tear to pages..... More
Boston: Jeremiah Curtis & Sons, 1863. First Edition. Softcover. 9 pamphlets in yellow wraps, foxing to a few, scattered stains, minor paper flaws. 32pp, years: 1863, 1868, 1870, 1871, 1872, 1873, 1875, 1876, 1878. A nice group of recipe books commingling medicinal, animal and culinary. Lots of puddings, pies, sore..... More
Paris: J. Meynial, 1930. P.F. Grignon. Second Edition. Softcover. Original red wraps, light wear at edges, spine worn and cracked, shaken and text block coming loose; internally unmarked and mostly unopened. Cagle 364, Oberle 277 (1926 1st ed). Size: 8vo. Illustrator: P.F. Grignon. Quantity Available: 1. Shipped Weight: Under 1..... More