Manuale di Cucina per Principianti e per Cuoche già Pratiche
Libreria Styria, 1896. Second Edition. Hardcover (Original Cloth). Amateur old cloth binding with made jacket for protection. Original wraps bound in - worn, shaken, stains and foxing to text, 713pp with 3 color plates, all chipped, the fish plate missing the right margin but basically complete.A classic and much reprinted..... More